Showing posts with label pinterest. Show all posts
Showing posts with label pinterest. Show all posts

Monday, May 21, 2012

While I'm Away, How Pinteresting!


Sarah from Dandelions and Daffodils is going to share some of her favorite PINS :) That's a girl after my own heart!
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Hello, blogging friends!! It's so nice to be here today! :-)

For weeks I had been hearing people talk about it and I couldn’t understand what all the fuss was about. All I knew was that it was surely another internet time-consumer and I WASN’T ABOUT TO BE PART OF IT. Between blogs, Facebook, email and various websites I didn’t have time for anything more.


Well. Here I am today, a member of Pinterest Addicts International. 

I love Pinterest. I have pins for baby clothes, pins for holidays, pins for Army life, pins of ideas for our future home, pins with quotes, pins with crafts to make with buttons, pins for children’s birthday parties, pins of cute dresses. When it comes to pin, I have a ’plenty. One of my favorite aspects of Pinterest are all the great craft ideas I’ve seen. I love making crafts and am always looking for new ideas. When I’ve been stuck in a certain area, all I’ve needed to do is look on Pinterest and just like that, ideas galore. Not all my Pinterest creations have come out picture-perfect, but I’ve loved most of them. Today I’d like to show you three that went from Pinterest to life. (Note: in the below collages, the original is on the left and mine is on the right.)


1) Owl stuffed animal
 
I found this adorable owl while looking for an easy sewing project for my sewing class. We handsewed the entire thing and the girls (ages 9) loved seeing the owl "hatch" before our eyes. This is a great project for those just beginning to sew.



2) Flower art
This project took two attemps. I gathered tons (and I do mean TONS) of paint chips from Lowes and Home Depot and spent about an hour cutting the shapes. The first time I used tacky glue and it did not work. The wetness of the glue caused the paper to warpe and some pieces even tore. The second time I used a glue gun and it worked so much better. Two big things I did differently than the directions were that I bought a black canvas instead of painting one, and I didn't Modge Podge it when I was done. I love how it came out! 



3) Paula Deen's Zesty Cheese Straws

 
I love food, especially food involving cheese so I was excited to make these. As with the previous pin, I tried this twice because it didn't come out right the first time. Both times the batter stuck to the pan and it was impossible for me to make it look like the picture. I was able to peel some off the pan after it was cooked, but not in a way that looked presentable. The taste was pretty good, but overall it was a flop. That being said, I should point out that I made it with rice flour instead of regular flour since I can't eat wheat. I imagine that would make some difference.


What pins have you tried! I'd love to know! You can find me on Pinterest here!


Thanks again to Jamie for letting me visit!! It's been fun! :-)






Monday, October 31, 2011

Oh, pinterest.

For a while, I ignored the pinterest fad.
My sister kept telling me how addicting it was, & I knew I didn't have time to get addicted to something else.
But then I caved.
& She wasn't lying.
I think I spent several hours the first day just looking at pins & repinning.
I got so excited, I mean really...I was SO inspired.
Almost 3 weeks later & I'm still enjoying it.
I'm not as addicted as I was [I don't have time to be!], but I love getting new recipes, new home ideas, craft ideas, etc.

So here are some of the things I've tried:

This stuff was awesome [if you like spicy + seafood]. You could definitely tone down the heat [just don't add as much Sriracha] and I'm pretty sure this stuff would be just as good with chicken!

I love love love lo mein, & this was it's spicy cousin. Instead of angel hair pasta, I actually used chow mein noodles. Also, instead of red pepper flakes, I used ground red pepper. SUPER SPICY, just the way I like it. If you don't like real spicy food, stick w. pepper flakes & use less than 1tbls.

I've made crab rangoon so many times I can't count. It's always so delicious. The only way I've ever cooked it was by frying it. So, my inner wanna be health nut jumped at the chance to try it baked. DISASTER. Seriously. I know the filling was good. The wrappers just don't taste good to me baked. Maybe it's a texture thing, but it's most definitely a taste thing & it was NOT right. Try at your own risk.

It took me 3 different times to get this to work for me. Regardless, I now have cute nails. Even if they will only last a few days.

What are some things that you've seen on pinterest & actually tried? Did it turn out how you expected?